Peningkatan Jaringan Pemasaran Produk Lokal Ikan Salai Patin melalui Program Pengembangan Produk Unggulan Daerah

Authors

  • Dewi Fortuna Ayu Riau University, Indonesia
  • Andarini Diharmi Riau University, Indonesia
  • Evy Rossi Riau University, Indonesia
  • Syahrul Syahrul Riau University, Indonesia

DOI:

https://doi.org/10.31100/matappa.v5i1.1533

Keywords:

salai patin fish, local products, network marketing

Abstract

The activities of regional superior product development program (RSPDP) in 3rd year at small and medium-sized micro enterprises (SMME) Putra Niaga aim to increase the capacity and marketing network of salai patin fish as local products from Lubuk Agung Village of Kampar Regency, Riau Province.  The steps taken are to design and diversify packaging, expand the marketing network through online media, and construct packaging houses/ showrooms of salai fish products. The results of the activities showed that the activities carried out had an impact on the wider reach of marketing, the variety of types of products produced, increased production capacity, the number of workers, and increased sales turnover.  In general, during the Covid 19 pandemic, Putra Niaga SMME was able to sustain the welfare of the community in Lubuk Agung Village by providing jobs and absorbing raw materials for fresh catfish from Kampar Regency.

Author Biographies

Dewi Fortuna Ayu, Riau University

Agricultural Techology Department

Andarini Diharmi, Riau University

Department of Fisheries Fish Product

Evy Rossi, Riau University

Agricultural Techology Department

Syahrul Syahrul, Riau University

Department of Fisheries Fish Product

References

Ayu, D.F., Diharmi, A., Rossi, E., & Syahrul. (2019). Peningkatan Kapasitas Produksi Melalui Rekonstruksi dan Pembangunan Rumah Asap Ikan Patin di UMKM Putra Niaga Kabupaten Kampar. Jurnal Pengabdian Kepada Masyarakat, 25(3), Juli-September.

Ayu, D.F., Diharmi, A., Rossi, E., & Syahrul. (2021). Pembangunan Fasilitas Pengolahan Ikan dan Pelatihan Good Manufacturing Practices di Industri Pengolahan Ikan Patin Asap. Jurnal Pengabdian pada Masyarakat, 6(4).

Badan Pusat Statistik Provinsi Riau. (2021). Riau dalam Angka 2021. Badan Pusat Statistik Provinsi Riau. Riau.

Badan Standardisasi Nasional. (2013). SNI 2725 Ikan Asap dengan Pengasapan Panas. Badan Standardisasi Nasional.

Rodiah, N.S., Utomo, B.S.B., Basmal, J. & Hastarini, E. (2016). Pemurnian Minyak Ikan Patin dari Hasil Samping Pengasapan Ikan. Jurnal Kelautan dan Perikanan, 11(2 ), 171-182.

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Published

2022-11-27

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Articles

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